Low-Fat Diet - Increasing Risk to Your Health?

Evaluating Risk Factors: Low-Fat Diet

Evaluating your likely current (and near future) state of health means taking into account the risk factors — such as low-fat dieting — that affect you. Our medical diagnosis tool, The Analyst™, identifies major risk factors by asking the right questions.

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If you indicate recent dieting, The Analyst™ will ask further questions including this one:

Have you been on a low-fat / restricted fat diet in which 20% or less of your calories come from fats and oils?

Possible responses:

→ No / don't know
→ Yes, but not any more
→ Currently, for less than 2 months
→ Currently, for more than 2 months

The Diagnostic Process

Based on your response to this question, which may indicate discontinued low-fat diet, short-term low-fat dieting or long-term low-fat dieting, The Analyst™ will use differential diagnosis to consider or rule out various possibilities.

Concerned or curious about your health? Try The Analyst™