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Vitamin A
  Vitamin A
 Recommended for…
 Conditions prevented by it
 


Alternative Names: Beta Carotene or Retinol.

Unfortunately, many people consider vitamin A to be a "toxic vitamin" or one of little value because its potential dangers have been exaggerated. Toxicity is related to dosage and form - almost everything becomes harmful at some level. Water-soluble vitamin A does not bioaccumulate in the liver as the typical fat-soluble form does. Very high doses (above 100,000 IU per day) of the water-soluble form are routinely used by many alternative doctors for a variety of conditions with a much greater degree of safety.
Source


There are two ways to get the fat-soluble vitamin A though the diet; as preformed retinol compounds found in liver, dairy products, and fish; and as provitamin A, primarily beta-carotene found in carrots, yellow squash, and a host of other fruits and vegetables.

Healthy adults produce vitamin A from vegetable carotenes, but many people, particularly infants, diabetics and individuals with poor thyroid function, do so less efficiently. Vitamin supplements can be an important source of vitamin A for such people, yet many vegetarian and prenatal products contain only beta carotene, which appears to convert to vitamin A at a fixed rate. Preformed vitamin A delivers the desired dosage more reliably; it is found naturally in foods such as yellow and dark-green vegetables, fruits, dairy foods, eggs and cod liver oil.

The unit measurements of vitamin A are a bit confusing. One retinol equivalent is defined as 1mcg of retinol. One U.S.P. unit (and also the International unit IU) is equivalent to 0.3mcg of retinol. That means that 3 IUs equals 1 retinol equivalent. That said, 6mcg of beta-carotene is considered to be equal to 1mcg of retinol or 3 IU.

The current US RDA for Vitamin A is 5,000 IU. Both synthetic and natural sources of Vitamin A are available. Most natural sources are from fish liver oil (FLO).

Function; Reasons For Use
Vitamin A is involved in a number of systems in the body where it plays a role in cell differentiation.

Vitamin A helps the body overcome the problem of thickening and hardening of the artery walls (dissimilated sclerosis) in the circulatory system. It helps reduce blood cholesterol, and is essential for the normal structure and function of epithelial cells which protect the body from all kinds of environmental contamination. Vitamin A is a very powerful antioxidant for your heart and circulatory system.

Vitamin A is best known as the vitamin for the eyes. In fact, as far back as ancient Egypt night blindness and some eye disorders were treated with topical application of the juice of cooked livers (high in vitamin A). It was estimated that around the world over 500,000 children become blind each year due to vitamin A deficiency.

The World Health Organization recommends large doses of vitamin A to treat measles - a leading killer in developing countries. The late nutrition pioneer, Carlton Fredericks, Ph.D., recommended single doses of vitamin A as high as 200,000 IU for three to five days to stop the onset of a cold. Since vitamin A is important for the body's first line of defense, the mucous membrane, it may well be the anti-infective vitamin of choice. Therapeutic doses also help treat glaucoma and conjunctivitis (an inflammation of the mucous membrane that lines the eyelids). In this instance, topical, sterile vitamin A is used.

Directions
Although women of child-bearing age must be extremely cautious (consult a doctor before taking over 10,000 IU of either form), in other circumstances vitamin A can have profound therapeutic effects. It fights infection and supports the immune system right along with zinc lozenges, vitamin C and echinacea.

Side-Effects; Counter-Indicators and Warnings
There is no question that, when taken in excess, fat-soluble vitamins can accumulate in tissues and cause symptoms of toxicity. A 1995 study reported that women who take more than 10,000 IU of preformed vitamin A daily during the first three months of pregnancy run an increased risk of having a child with birth defects. [Rothman, K. "Teratogenicity of high vitamin A intake," New England Journal of Medicine 333: pp.1369-73, Nov. 23, 1995] The study neglects to point out, however, that a vitamin A deficiency also puts an unborn child at risk and that vitamin E may prevent vitamin A from oxidizing and becoming toxic.

Toxicity symptoms include chapped lips, dry skin, headache, fatigue, emotion swings and muscle or joint pain.

Higher doses (>6,000 IU per dose) of vitamin A, found in some multivitamins or immune-enhancing products should be avoided by pregnant women as this may be harmful to the pre-born baby. This is not true of beta-carotene and higher doses may be ingested with little to no harm.





Vitamin A can help with the following:
Allergy  Allergic Rhinitis / Hay Fever
 The following vitamins can help your symptoms: vitamin A (10,000 to 15,000 IU per day); vitamin B6 (50 to 100mg per day); vitamin B5 (50 to 75mg per day); vitamin C (1,000mg three to four times per day); vitamin E (400 IU per day).

Autoimmune

  Ulcerative Colitis

Circulation

  Poor/Slow Wound Healing
 Vitamin A is important for tissue synthesis and enhances resistance to infection.

Digestion

  IBS (Irritable Bowel Syndrome)
 See the link between IBS and Vitamin B12.

Environment / Toxicity

  Tendency to Sunburn Easily
 Natural ways to cool burning skin include applying aloe vera juice, zinc oxide, and vitamin A oil.

Hormones

  Low Adrenal Function / Adrenal Insufficiency
 The adrenals need lots of vitamin A, C, and B-complex.

Immunity

  Immune System Imbalance (TH2 Dominance)

Infections

  Lyme Disease
 Vitamin A deficiency appears to be both a consequence of Lyme disease (Borrelia burgdorferi infection) and a factor in the resulting arthritis susceptibility.

Mental

  Stress

Metabolic

  Syndrome X
 Vitamin A has been shown to increase the efficiency of glucose disposal by insulin. It is therefore an essential vitamin for those with Syndrome X.


Not recommended for:
  Lipo-Oxidative Type
  Metabolic Diet Type

Nutrients

  Vitamin A Requirement
 If detected early, treat with 30,000 IU of vitamin A daily for a week. In cases of advanced Vitamin A Deficiency, 20,000 IU of vitamin A per kg of body weight is given every day for at least 5 days. Treatment needs to be started as soon as possible. If it is delayed too long, problems may become permanent.


Not recommended for:
  Vitamin A Toxicity
 The (obvious) treatment is to stop taking vitamin A immediately. The symptoms usually improve in a few days.

Organ Health

  Diabetes Type II
 Recent research shows that Type II diabetics who consumed foods high in vitamin A were the most efficient insulin users. [Facchini, F., et al. "Relation between dietary vitamin intake and resistance to insulin-mediated glucose disposal in healthy volunteers," Am J of Clin Nutr 63: pp.946-9, June 1996]

  Retinitis Pigmentosa
 Some practitioners believe that vitamin A may slightly delay vision loss. According to a study reported in the Archives of Ophthalmology on June 14, 1993, most adults with blinding retinitis pigmentosa should take a daily 15,000 IU vitamin A supplement, based on results from this large, randomized clinical trial.

Eliot L. Berson, MD, the study's principal investigator and Professor of Ophthalmology at Harvard Medical School, said that adults who supplemented their diets with 15,000 IU of vitamin A daily had on average about a 20% slower annual decline of remaining retinal function than those not taking this dose.

Based on this finding, Dr. Berson and his colleagues estimated that an average patient in the study who started taking a 15,000 IU vitamin A capsule at age 32 would retain some useful vision until age 70, whereas a patient not on this dose would lose useful vision by age 63.

Skin-Hair-Nails

  Warts
 Vitamin A ( a water-soluble kind only) taken orally at 100,000IU /day for a month, then 50,000IU/day for 1 month, then 25,000IUK/day may cause warts to disappear. Vitamin A helps normalize cell resistance and assists the immune system. Do not take over 10,000IU/day if there is any chance of pregnancy.

  Eczema
 Vitamin A can be useful in any skin healing process. Levels of 10-15,000 IUs are usually sufficient.

  Adult Acne
 Vitamin A has been shown to be effective in treating acne when used at very high doses (300,000 to 400,000IU per day) for many months, but caution must be advised because vitamin A toxicity can result. The toxicity potential means that this therapy must be monitored closely, conducted with a water-soluble form of vitamin A and probably be used in lower doses (100,000 to 200,000IU) along with other therapies, not as a single treatment.

Tumors, Malignant

  Breast Cancer
 Vitamin A and vitamin D3 inhibit breast cancer cell division and can induce cancer cells to differentiate into mature, noncancerous cells. Vitamin D3 works synergistically with tamoxifen (and melatonin) to inhibit breast cancer cell proliferation. Breast cancer patients should take 4000 to 6000 IU of vitamin D3 every day on an empty stomach. Water-soluble vitamin A can be taken in doses of 100,000 to 300,000 IU every day. Monthly blood tests are needed to make sure toxicity does not occur in response to these relatively high daily doses of vitamin A and vitamin D3. After 4 to 6 months, the doses of vitamin D3 and vitamin A can be reduced. If pregnancy is a possibility, these doses of vitamin A should not be used.

Uro-Genital

  Menorrhagia (Heavy Periods)
 In one study, serum retinol levels (a measure of vitamin A levels) were found to be significantly lower in women with menorrhagia than in healthy controls. One should not exceed 10,000 IU per day if at risk of becoming pregnant.

  Cervical Dysplasia
 Vitamin A at 75,000 IU per day for 2 months or until Pap smear results improve, then 25,000 IU per day as a maintenance dose. The preferred form is water-soluble vitamin A. However, doses of vitamin A over 10,000 IU/day should not be considered if pregnancy is a possibility. Vitamin A injections into the cervix have been used successfully when other methods have failed.

  Susceptibility To Miscarriages
 Vitamin A, vitamin E, and beta-carotene levels tend to be lower in women who have miscarried; these nutrients are generally found in prenatal vitamins.

  Premenstrual Syndrome
 Vitamin A has been shown to be beneficial in reducing PMS symptoms when given in doses of 100,000 to 300,000 IU per day in the second half of the menstrual cycle. These levels should only be achieved by a water-soluble form of vitamin A and supervised by a doctor.

Beta-carotenes may be better indicated since they are less toxic and endogenous regulation of conversion to retinol helps maintain more appropriate levels. The enzymatic conversion of beta-carotene to vitamin A is increased twofold during mid-ovulation. It is believed that there is a storage capacity for beta-carotene, which is converted to retinol as needed by the corpus luteum.

  Motherhood Issues
 The risk of vitamin A deficiency is higher for young children whose mothers are vitamin A deficient. Maternal vitamin A deficiency results in reduced fetal stores and lower levels of vitamin A in breastmilk.

Infants and young children who are vitamin A deficient are at an increased risk of appetite loss, eye problems, lower resistance to infections, more frequent and severe episodes of diarrhea and measles, iron deficiency anemia, and growth failure. Infections and inflammation accelerate the use and loss of vitamin A.

The increased risk of illness leads to an increased risk of death. Studies show that in communities where vitamin A deficiency is prevalent, improving vitamin A status reduces child deaths by an average of 23%. Vitamin A is particularly protective against deaths due to diarrhea and measles and may reduce the severity of malaria symptoms.

In the first six months of life, breastmilk protects the infant against infectious diseases that can deplete vitamin A stores and interfere with vitamin A absorption. Vitamin A intake of a breastfed child depends on the vitamin A status of the mother, the stage of lactation, and the quantity of breastmilk consumed. From birth to about six months of life, frequent breastfeeding can provide the infant with all the vitamin A needed for optimal health, growth, and development. Breastmilk is generally higher in nutritional value than alternative foods and liquids fed to children in developing countries. Consumption of other foods decreases the amount of breastmilk consumed and may disrupt the infant’s absorption of vitamins and minerals from the breastmilk. Therefore, exclusive breastfeeding until six months of age helps ensure sufficient vitamin A intake.


Not recommended for:
  Pregnancy-Related Issues
 Supplemental vitamin A palmitate (retinol) is contraindicated during pregnancy since it has been tied to birth defects. NOTE: Be extremely careful to avoid high doses during pregnancy or if there is a likelihood of becoming pregnant soon.

Vitamin A can help prevent the following:
Aging  Parkinson's Disease
 Vitamin A works with other antioxidants to provide a protective effect.


KEY
May do some good
Likely to help
Highly recommended
May have adverse consequences
Avoid absolutely


GLOSSARY

Acne
A chronic skin disorder due to inflammation of hair follicles and sebaceous glands (secretion glands in the skin).

Adrenal (Adrenal Gland, Adrenal Glands, Adrenals)
The adrenal glands sit on top of each kidney and consist of an outer cortex and an inner medulla. Of the 50 or so hormones the adrenals make, only cortisone and adrenaline are recognized by most people. Some of these hormones must be produced to preserve life, while others help resist stress. Other hormones from the adrenals control normal energy output (along with the thyroid) and govern the breakdown of stored energy into quick energy sources. The medulla produces epinephrine and norepinephrine, which are specifically designed to help the body deal with stressful situations. The adrenals control the body's potassium/sodium balance, which is vital for energy production. They also produce sex hormones in minute amounts, which is important for later years when the gonads drop or cease their production.

Anemia (Anaemia, Anemias)
A condition resulting from an unusually low number of red blood cells or too little hemoglobin in the red blood cells. The most common type is iron-deficiency anemia in which the red blood cells are reduced in size and number, and hemoglobin levels are low. Clinical symptoms include shortness of breath, lethargy and heart palpitations.

Antioxidant (Antioxidants)
A chemical compound that slows or prevents oxygen from reacting with other compounds. Some antioxidants have been shown to have cancer-protecting potential because they neutralize free radicals. Examples include vitamins C and E, beta carotene, the minerals selenium and germanium, superoxide dismutase (SOD), coenzyme Q10, catalase, and some amino acids.

Arterial (Arteries, Artery)
Blood that leaves the heart. When it leaves the right ventricle, it is venous blood; and when it leaves the left ventricle, through the aorta, it is fresh and oxygenated. After it has passed out to the capillaries and started to return, it is venous blood.

Arthritis (Arthritic)
Inflammation of a joint, usually accompanied by pain, swelling, and stiffness, and resulting from infection, trauma, degenerative changes, metabolic disturbances, or other causes. It occurs in various forms, such as bacterial arthritis, osteoarthritis, or rheumatoid arthritis. Osteoarthritis, the most common form, is characterized by a gradual loss of cartilage and often an overgrowth of bone at the joints.

Beta-Carotene (Beta Carotene)
The most abundant of the carotenoids, beta-carotene has strong provitamin A activity and is a stronger antioxidant than vitamin A. It is widely accepted today as a cancer preventative. It is found in leafy green and yellow vegetables, often missing in children's diets. Beta-Carotene is believed to be a superior source of Vitamin A because it is readily converted into a more active form of the substance: your body converts it to Vitamin A as needed.

Cancer
Refers to the various types of malignant neoplasms that contain cells growing out of control and invading adjacent tissues, which may metastasize to distant tissues.

Cervix
The lower part of the uterus that opens into the vagina.

Chapped
Roughened, reddened, or cracked skin, especially as a result of cold or exposure.

Cholesterol
A waxy, fat-like substance manufactured in the liver and found in all tissues, it facilitates the transport and absorption of fatty acids. In foods, only animal products contain cholesterol. An excess of cholesterol in the bloodstream can contribute to the development of atherosclerosis.

Cobalamin (B12, B-12, Cobalamine, Vitamin B12)
Essential for normal growth and functioning of all body cells, especially those of bone marrow (red blood cell formation), gastrointestinal tract and nervous system, it prevents pernicious anemia and plays a crucial part in the reproduction of every cell of the body i.e. synthesis of genetic material (DNA).

Conjunctiva (Conjunctivitis)
Mucous membrane covering the posterior surface of the eyelids and the anterior surface of the eyeball. Conjunctivitis: An inflammation of the conjunctiva, either from environmental irritation, allergies, viral or bacterial infections.

Corpus Luteum
Yellow endocrine body formed in the ovary that secretes estrogen.

Diabetes Mellitus (Diabetes, Diabetic, Diabetics)
A disease with increased blood glucose levels due to lack or ineffectiveness of insulin. Diabetes is found in two forms; insulin-dependent diabetes (juvenile-onset) and non-insulin-dependent (adult-onset). Symptoms include increased thirst; increased urination; weight loss in spite of increased appetite; fatigue; nausea; vomiting; frequent infections including bladder, vaginal, and skin; blurred vision; impotence in men; bad breath; cessation of menses; diminished skin fullness. Other symptoms include bleeding gums; ear noise/buzzing; diarrhea; depression; confusion.

Diarrhea
Excessive discharge of contents of bowel.

Endogenous
From within the body, either a native function or the product of the extended colony. Normal flora in the colon are considered endogenous.

Epithelial
Referring to the cells that line and protect the external and internal surfaces of the body. Epithelial cells form epithelial tissues such as skin and mucous membranes.

Glaucoma
A disease of the eye characterized by vision loss due to an increase in the pressure of fluid within the eye. This rise in pressure results from a build-up of aqueous fluid and leads to progressive damage to the optic nerve that transmits visual signals to the brain. Over time, glaucoma can lead to a gradual loss in peripheral vision. There are usually no signs that you're developing glaucoma until vision loss occurs.

Glucose
A sugar that is the simplest form of carbohydrate. It is commonly referred to as blood sugar. The body breaks down carbohydrates in foods into glucose, which serves as the primary fuel for the muscles and the brain.

Immune System (Immune Response, Immunity)
A complex that protects the body from disease organisms and other foreign bodies. The system includes the humoral immune response and the cell-mediated response. The immune system also protects the body from invasion by making local barriers and inflammation. The process may involve acquired immunity (the ability to learn and remember a specific infectious agent), or innate immunity (the genetically programmed system of responses that attack, digest, remove, and initiate inflammation and tissue healing).

Insulin
A hormone secreted by the pancreas in response to elevated blood glucose levels. Insulin stimulates the liver, muscles, and fat cells to remove glucose from the blood for use or storage.

Iron
An essential mineral. Prevents anemia: as a constituent of hemoglobin, transports oxygen throughout the body. Virtually all of the oxygen used by cells in the life process are brought to the cells by the hemoglobin of red blood cells. Iron is a small but most vital, component of the hemoglobin in 20,000 billion red blood cells, of which 115 million are formed every minute. Heme iron (from meat) is absorbed 10 times more readily than the ferrous or ferric form.

Irritable Bowel Syndrome (IBS)
A condition that causes upset intestines for a long period of time. It is very unpleasant to the sufferer but tends to be harmless and usually does not lead to more serious complaints. The symptoms vary from person to person and from day to day. In order to be diagnosed with IBS, a person must have at least three of the following symptoms: pain in the lower abdomen; bloating; constipation; diarrhea or alternating diarrhea and constipation; nausea; loss of appetite; tummy rumbling; flatulence; mucous in stools; indigestion; constant tiredness; frequent urination; low back pain; painful intercourse for women.

IU (mIU, uIU)
International Unit: An arbitrarily defined but agreed upon unit that depends on what is being measured.
mIU: 0.001 or one thousandth of an IU.
uIU: 0.000001 or one millionth of an IU.

Kilogram (kg, kgs, Kilogramme, Kilogrammes, Kilograms)
1000 grams, 2.2lbs.

Lactation (Lactate, Lactates, Lactating)
Production of milk; period after giving birth during which milk is secreted in the breasts.

Liver (Hepatic)
The largest and one of the most complex organs of the body, the liver is responsible for much of the metabolism of fats, proteins and carbohydrates. It is the site of much of the body's detoxification. It is connected very closely with digestion and the regulation of blood sugar, among many other functions. Found behind the ribs on the right side of the abdomen, it has many important functions such as removing harmful material from the blood, making enzymes and bile that help digest food, and converting food into substances needed for life and growth. Hepatic: Pertaining to the liver.

Melatonin
The only hormone secreted into the bloodstream by the pineal gland. The hormone appears to inhibit numerous endocrine functions, including the gonadotropic hormones. Research exists on the efficacy of melatonin in treating jet lag and certain sleep disorders. Dosages greater than l milligram have been associated with drowsiness, headaches, disturbances in sleep/wake cycles and is contraindicated in those who are on antidepressive medication. It also negatively influences insulin utilization.

Menorrhagia
Abnormally heavy and/or long menstrual period.

Menstruation (Menses, Menstrual, Menstrual Cycle, Menstrual Cycles, Menstrual Flow, Menstrual Phase, Monthly Cycle)
The periodic discharge of blood, tissue fluid and mucus from the endometrium (lining of the uterus) that usually lasts from 3 - 5 days. It is caused by a sudden reduction in estrogens and progesterone.

Microgram (mcg, Micrograms, ug)
0.000001 or a millionth of a gram.

Milligram (mg, Milligrams)
0.001 or a thousandth of a gram.

Mineral (Minerals)
Plays a vital role in regulating many body functions. They act as catalysts in nerve response, muscle contraction and the metabolism of nutrients in foods. They regulate electrolyte balance and hormonal production, and they strengthen skeletal structures.

Mucous Membranes (Mucosa, Mucous Membrane, Mucus Membranes)
The membranes, such as the mouth, nose, anus, and vagina, that line the cavities and canals of the body which communicate with the air.

Pap Test (Pap Smear)
Papanicolaou test. Microscopic examination of cells collected from the vagina and cervix to test for uterine cancer or dysplasia.

pH
A measure of an environment's acidity or alkalinity. The more acidic the solution, the lower the pH. For example, a pH of 1 is very acidic; a pH of 7 is neutral; a pH of 14 is very alkaline.

Premenstrual Syndrome (PMS)
PMS consists of various physical and/or emotional symptoms that occur in the second half of the menstrual cycle, after ovulation. The symptoms begin about midcycle, are generally the most intense during the last seven days before menstruation and include: acne; backache; bloating; fatigue; headache; sore breasts; changes in sexual desire; depression; difficulty concentrating; difficulty handling stress; irritability; tearfulness.

Provitamin (Previtamin, Previtamins, Provitamins)
A substance found in certain foods, that the body may convert into a vitamin. Also called previtamin.

RDA (RDAs, US RDA, USRDA)
Recommended Daily Allowance of vitamins or other nutrients as determined by the FDA. U.S. RDAs are more widely used than RDAs, and focus on 3 age groups: Infants of 0-12 months; Children of 1-4 years; Adults and children of more than 4 years.

Retina (Retinal)
A 10-layered, frail nervous tissue membrane of the eye, parallel with the optic nerve. It receives images of outer objects and carries sight signals through the optic nerve to the brain.

Serum
The cell-free fluid of the bloodstream. It appears in a test tube after the blood clots and is often used in expressions relating to the levels of certain compounds in the blood stream.

Stomach
A hollow, muscular, J-shaped pouch located in the upper part of the abdomen to the left of the midline. The upper end (fundus) is large and dome-shaped; the area just below the fundus is called the body of the stomach. The fundus and the body are often referred to as the cardiac portion of the stomach. The lower (pyloric) portion curves downward and to the right and includes the antrum and the pylorus. The function of the stomach is to begin digestion by physically breaking down food received from the esophagus. The tissues of the stomach wall are composed of three types of muscle fibers: circular, longitudinal and oblique. These fibers create structural elasticity and contractibility, both of which are needed for digestion. The stomach mucosa contains cells which secrete hydrochloric acid and this in turn activates the other gastric enzymes pepsin and rennin. To protect itself from being destroyed by its own enzymes, the stomach’s mucous lining must constantly regenerate itself.

Syndrome
A medical condition characterized by a collection of related symptoms (what the patient feels) and signs (what a doctor can observe or measure).

Teratogenicity
Property of an agent that causes physical defects in the developing embryo.

Thyroid (Thyroid Gland)
The thyroid gland is an organ with many veins, anchored around the front of the throat near the voice box. It is essential to normal body growth in infancy and childhood. It absorbs iodine from the diet and releases thyroid hormones - iodine-containing compounds that help govern the rate of the body's metabolism (its total life processes), affecting body temperature, and regulating protein, fat and carbohydrate catabolism in all cells. They keep up growth hormone release, skeletal maturation, and heart rate, force, and output. They promote central nervous system growth, stimulate the making of many enzymes, and are necessary for muscle tone and vigor. To a high degree, metabolism is regulated by the hormone thyroxine, which can be made by the thyroid if enough organic iodine is available. An enlarged thyroid gland that is not cancer is sometimes called goitre.

Topical
Most commonly 'topical application': Administration to the skin.

Vegetarian (Lacto-Ovo-Vegetarian, Vegetarianism, Vegetarians)
A person who consumes no meat, fish or fowl (chicken, turkey, etc.), but who may consume animal products such as dairy products (milk, cheese, butter, etc.), eggs or honey.

Vitamin A
A fat-soluble vitamin essential to one's health. Plays an important part in the growth and repair of body tissue, protects epithelial tissue, helps maintain the skin and is necessary for night vision. It is also necessary for normal growth and formation of bones and teeth. For Vitamin A only, 1mg translates to 833 IU.

Vitamin B6 (B6, B-6)
Influences many body functions including regulating blood glucose levels, manufacturing hemoglobin and aiding the utilization of protein, carbohydrates and fats. It also aids in the function of the nervous system.

Vitamin C (Ascorbic Acid)
A water-soluble antioxidant vitamin essential to the body's health. When bound to other nutrients, for example calcium, it would be referred to as "calcium ascorbate". As an antioxidant, it inhibits the formation of nitrosamines (a suspected carcinogen). Vitamin C is important for maintenance of bones, teeth, collagen and blood vessels (capillaries), enhances iron absorption and red blood cell formation, helps in the utilization of carbohydrates and synthesis of fats and proteins, aids in fighting bacterial infections, and interacts with other nutrients. It is present in citrus fruits, tomatoes, berries, potatoes and fresh, green leafy vegetables.

Vitamin E
An essential fat-soluble vitamin. As an antioxidant, helps protect cell membranes, lipoproteins, fats and vitamin A from destructive oxidation. It helps protect red blood cells and is important for the proper function of nerves and muscles. For Vitamin E only, 1mg translates to 1 IU.

Zinc
An essential trace mineral. The functions of zinc are enzymatic. There are over 70 metalloenzymes known to require zinc for their functions. The main biochemicals in which zinc has been found to be necessary include: enzymes and enzymatic function, protein synthesis and carbohydrate metabolism. Zinc is a constituent of insulin and male reproductive fluid. Zinc is necessary for the proper metabolism of alcohol, to get rid of the lactic acid that builds up in working muscles and to transfer it to the lungs. Zinc is involved in the health of the immune system, assists vitamin A utilization and is involved in the formation of bone and teeth.




Last updated: Jun 28, 2008


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