In the 'Symptoms - Food - Intake' section of our in-depth questionnaire we ask the following question about deep-fried food consumption:
 |
 |
 |
|
Aside from fast food, how often do you consume deep-fried foods?
|
Your answer |
...indicates |
...and suggests |
| 1. |
"Never / don't know" |
No deep-fried food consumption |
A risk factor |
| 2. |
"Once per week or less" |
Deep-fried food consumption |
A risk factor |
| 3. |
"2-3 times per week" |
Deep-fried food consumption |
A risk factor |
| 4. |
"4-7 times per week" |
Deep-fried food consumption |
A risk factor |
| 5. |
"A lot / more than once daily" |
High deep-fried food consumption |
A risk factor |
|
|
 |
|
 |
Your answer will affect the likelihoods of the conditions below.
Any answers in green reduce the likelihood of the condition.
Last updated: May 10, 2007
|
 |
|
|
