A group of red, orange and yellow pigments found in plant foods and in the tissues of organisms that consume plants. Carotenoids have antioxidant activity and some, but not all, can act as precursors of vitamin A. Studies have shown that several carotenoids other than beta-carotene are potent antioxidants that provide profound health benefits. Because of this, the scientific community has now recognized the importance of natural mixed carotenoids including beta-carotene.

	Alpha Carotene Related Topic "A carotenoid found in carrots and certain other vegetables..." Antioxidants As A Treatment "...Some studies have shown that smokers with diets high in carotenoids have a lower rate of lung cancer development than their smoking counterparts whose carotenoid intake is relatively low..." Lycopene As A Treatment "Lycopene, found primarily in tomatoes, is a member of the carotenoid family, which includes beta-carotene and similar compounds found naturally in food, and has potent antioxidant capabilities..." Macular Degeneration Recommendation Low/Decreased Fat Diet "Some scientists have suggested an association between macular degeneration and high saturated fat, low carotenoid pigments, and other substances in the diet..." Stroke Recommendation Vitamin E "...Only with respect to lutein (a carotenoid found mainly in dark-green leafy vegetables) did the investigators find a weak trend of decreased risk of stroke with increased intake..."

Last updated: Feb 28, 2008