Conditions that suggest Lung Cancer:
Risk factors for Lung Cancer: |  |  |  | | Addictions | Cigarette Smoke Damage | Lung cancer is the leading cause of cancer death among both men and women. Some 90% of lung cancer in men and 79% of lung cancer in women is directly attributed to smoking. In fact, smoking increases the chance of developing lung cancer 22-fold for males and 12-fold for females. The relative risk of developing lung cancer is directly proportional to the amount and duration of smoking. The 250% increase in the occurrence of lung cancer between 1960 and 2000 followed the rise in cigarette smoking 20 years earlier.
Smoking causes lung cancer of all the principal histologic types: squamous cell, large cell, small cell and adenocarcinoma. Small cell cancer is the most aggressive type of lung cancer and has the worst prognosis. This kind of cancer tends to grow rapidly spread to other parts of the body early. Large cell cancer spreads to lymph nodes of the chest and it enters the blood stream where it gets carried to other organs such as the liver, bone, brain, and spinal cord. Among men there is an increased proportion of squamous cell carcinoma, while in women there is an increased proportion of adenocarcinoma. |
| Metabolic |
Problems Caused By Being Overweight | Researchers used data from a study of lung cancer patients in New York from 1982 to 1985. They focused on patients who had never smoked, or those who hadn't smoked in the last 10 years, then took into account physical data on patients' heights and weight. Researchers found that study subjects who were at the most extreme levels of obesity had the highest risk of lung cancer. The study is a first for linking being overweight to lung cancer; it has previously been shown to play a role in breast, uterine, and colon cancer.
Researchers are unsure why being obese plays a role in lung cancer; some researchers suggest it's related to hormones such as higher levels of estrogen and insulin. In addition, being overweight puts an added strain on the lungs, reduces lung capacity, and increases asthma risk. [American Journal of Epidemiology Sept. 2000] |
| Supplements and Medications | Counter-indicators:
Selenium supplementation | Symptoms - Cancer |
History of lung cancer | Symptoms - Environment |
Significant/severe diesel exhaust exposure | Human epidemiological studies demonstrate an association between diesel exhaust exposure and increased lung cancer rates in occupational settings. A preliminary report, still undergoing review by experts, states that "For carcinogenic hazard and risk of cancer over a lifetime, the EPA is recommending that exposure (to diesel exhaust) be viewed as likely to pose a risk at low levels, as well as high levels."
The draft report, which can be accessed at the agency's website at www.epa.gov, is based on an overview analysis of dozens of animal- and human-based studies. It explains that the particulate matter found in diesel fumes is very small in diameter and thus able to penetrate deeply into the lungs upon inhalation. The report authors also note that "light-duty diesel engines emit 50-80 times and heavy-duty engines 100-200 times more particulate matter than catalytically equipped gasoline engines." |
Air pollution exposure | Over many years, the danger of breathing soot-filled air in polluted cities is comparable to the health risks associated with long-term exposure to second-hand smoke, according to a new study funded by the NIH and US EPA. The study assessed the impact of particles smaller than 2.5 micrometers, called fine particulate matter, in cities across the United States. Data was gathered from 500,000 adults who were followed from 1982 to 1998 as part of an ongoing cancer study. The study concluded that a 10mcg increase per cubic meter in fine particulate matter caused an 8% increase in the number of deaths from lung cancer. [Environmental News Service March 6, 2002] |
| Symptoms - Food - Intake |
Moderate/high omega-6 oil intake | Although smoking has been linked to lung cancer, the risk of developing it may be increased more by fatty acid consumption while smoking, rather than by the smoking itself. Lung cancer was not so much of a problem for smokers until polyunsaturated oils such as corn, safflower and sunflower were added to the diet during the 1950s in the United States. Even among smokers, a low fatty acid diet will reduce the likelihood of getting lung cancer. |
Counter-indicators:
No/low omega-6 oil intake | Although smoking has been linked to lung cancer, the risk of developing it may be increased more by fatty acid consumption while smoking, rather than by the smoking itself. Lung cancer was not so much of a problem for smokers until polyunsaturated oils such as corn, safflower and sunflower were added to the diet during the 1950s in the United States. Even among smokers, a low fatty acid diet will reduce the likelihood of getting lung cancer. |
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Lung Cancer suggests the following may be present:
Recommendations and treatments for Lung Cancer:
Preventive measures against Lung Cancer: |  |  |  | | Diet | Cabbage Family Vegetables | Chemicals found in broccoli, cabbage, bok choy and other cruciferous (cabbage family) vegetables may protect against lung cancer, according to a new study conducted jointly with US and Chinese researchers. Although the chemicals did lower cancer risk by 36% in this study, smoking alone increases lung cancer risk by as much as 10 times. |
Plant-Based Nutrition | Drug |
LDN - Low Dose Naltrexone | Although lung cancer tissue is low in opiod receptors and thus not so likely to respond to LDN, there may be benefit due to LDN's abililty to increase natural killer cell function. |
| Environmental |
Particulate Matter Avoidance | Hormone |
DHEA | Mineral |
Selenium | A double-blind study demonstrated that supplementation with 200 mcg/day of selenium (in the form of high-selenium brewer's yeast) reduced the incidence of prostate, colorectal and lung cancer, and reduced overall cancer mortality by 50%. [JAMA 1996;276: pp.1957-1963] |
Calcium-D-Glucarate | Vitamins |
Vitamin E | High levels of alpha-tocopherol (a form of vitamin E) in the blood appear to reduce the risk of developing lung cancer in smokers by about 20%. The researchers attribute the decrease in cancer to vitamin E's antioxidant properties and anticancer properties. The researchers report that the men most likely to experience a benefit from high serum levels of alpha-tocopherol included those younger than 60, men who had smoked for less than 40 years and men who took vitamin E supplements containing alpha-tocopherol during the study. [Journal of the National Cancer Institute October 20,1999;91: pp.1738-1743] |
Vitamin C (Ascorbic Acid) |
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KEY |  | Weak or unproven link |  |  | Strong or generally accepted link |  |  | Proven definite or direct link |  |  | Weakly counter-indicative |  |  | May do some good |  |  | Likely to help |  |  | Highly recommended |
GLOSSARY
Antioxidant (Antioxidants) A chemical compound that slows or prevents oxygen from reacting with other compounds. Antioxidants are substances that protect cells from oxidative damage caused by molecules called free radicals. These chemicals can damage important parts of cells, such as proteins, membranes, and DNA. Some antioxidants have been shown to have cancer-protecting potential because they neutralize free radicals. Examples include vitamins C and E, beta carotene, the minerals selenium and germanium, superoxide dismutase (SOD), coenzyme Q10, catalase, and some amino acids.
Asthma (Asthmatic) A lung disorder marked by attacks of breathing difficulty, wheezing, coughing, and thick mucus coming from the lungs. The episodes may be triggered by breathing foreign substances (allergens) or pollutants, infection, vigorous exercise, or emotional stress. Extrinsic Asthma is triggered by pollen, chemicals or some other external agent; Intrinsic Asthma is triggered by boggy membranes, congested tissues, or other native causes… even adrenalin stress or exertion.
Cancer Refers to the various types of malignant neoplasms that contain cells growing out of control and invading adjacent tissues, which may metastasize to distant tissues.
Carcinogen (Carcinogenic, Carcinogenicity) Any agent that is cancer-causing.
Carcinoma Malignant growth of epithelial cells tending to infiltrate the surrounding tissue and giving rise to metastasis: An invasive malignant tumor derived from epithelial tissue that tends to metastasize to other areas of the body.
Colon (Colonic) The part of the large intestine that extends to the rectum. The colon takes the contents of the small intestine, moving them to the rectum by contracting.
EPA Environmental Protection Agency. Also: Eicosapentanoic Acid. A metabolite of the omega-3 fatty acid alpha-linolenic acid.
Epidemiology The study of the causes and distribution of disease in human populations.
Estrogen (Oestrogen) One of the female sex hormones produced by the ovaries.
Fatty Acids (Fatty Acid) Chemical chains of carbon, hydrogen, and oxygen atoms that are part of a fat (lipid) and are the major component of triglycerides. Depending on the number and arrangement of these atoms, fatty acids are classified as either saturated, polyunsaturated, or monounsaturated. They are nutritional substances found in nature which include cholesterol, prostaglandins, and stearic, palmitic, linoleic, linolenic, eicosapentanoic (EPA), and decohexanoic acids. Important nutritional lipids include lecithin, choline, gamma-linoleic acid, and inositol.
Hormones (Hormone) Chemical substances secreted by a variety of body organs that are carried by the bloodstream and usually influence cells some distance from the source of production. Hormones signal certain enzymes to perform their functions and, in this way, regulate such body functions as blood sugar levels, insulin levels, the menstrual cycle, and growth. These can be prescription, over-the-counter, synthetic or natural agents. Examples include adrenal hormones such as corticosteroids and aldosterone; glucagon, growth hormone, insulin, testosterone, estrogens, progestins, progesterone, DHEA, melatonin, and thyroid hormones such as thyroxine and calcitonin.
Insulin A hormone secreted by the pancreas in response to elevated blood glucose levels. Insulin stimulates the liver, muscles, and fat cells to remove glucose from the blood for use or storage.
Liver (Hepatic) The largest and one of the most complex organs of the body, the liver is responsible for much of the metabolism of fats, proteins and carbohydrates. It is the site of much of the body's detoxification. It is connected very closely with digestion and the regulation of blood sugar, among many other functions. Found behind the ribs on the right side of the abdomen, it has many important functions such as removing harmful material from the blood, making enzymes and bile that help digest food, and converting food into substances needed for life and growth. Hepatic: Pertaining to the liver.
Lung (Lungs, Pulmonary) Organ of the body, located in the chest cavity which is designed to bring oxygen from the air into the blood stream, while also expelling carbon dioxide and other waste gases out of the body. Pulmonary: Related to the lungs.
Lymph Nodes (Axillary Nodes, Inguinal Nodes, Lymph Gland, Lymph Glands, Lymph Node, Lymphatic) Small, bean-shaped nodes at various points throughout the body that function to filter the lymph fluid and attempt to destroy the microorganisms and abnormal cells which collect there. The most common locations are the neck (both sides and front), armpit (axillary) and groin (inguinal), but also under the jaw and behind the ears. Swollen or painful lymph nodes generally result from localized or systemic infection, abscess formation, or malignancy. Other causes of enlarged lymph nodes are extremely rare. Physical examination for lymph nodes includes pressing on them to check for size, texture, warmth, tenderness and mobility. Most lymph nodes can not be felt until they become swollen, and then will only be tender when pressed or massaged. A lymph node that is painful even without touching indicates greater swelling. Lymph nodes can usually be distinguished from other growths because they generally feel small, smooth, round or oval-shaped and somewhat mobile when attempts are made to push them sideways. Because less fat covers the lymph nodes in children, they are easier to feel, even when they are not busy filtering germs or making antibodies. Childrens' nodes enlarge faster, get bigger in response to an infection and stay swollen longer than an adult's. Also known (incorrectly) as lymph glands.
Microgram (mcg, Micrograms, ug) 0.000001 or a millionth of a gram.
NIH National Institutes of Health.
Polyunsaturated Polyunsaturated fats or oils. Originate from vegetables and are liquid at room temperature. These oils are a good source of the unsaturated fatty acids. They include flaxseed with added vitamin B6 (pyridoxine), sunflower oil, safflower oil, and primrose oil.
Prognosis A prediction (estimate) of the future course and outcome of a disease and an indication of the likelihood of recovery from that disease.
Prostate The prostate gland in men that surrounds the neck of the bladder and the urethra and produces a secretion that liquefies coagulated semen.
Selenium An essential element involved primarily in enzymes that are antioxidants. Three selenium- containing enzymes are antioxidant peroxidases and a fourth selenium-containing enzyme is involved in thyroid hormone production. The prostate contains a selenium-containing protein and semen contains relatively large amounts of selenium. Clinical studies show that selenium is important in lowering the risk of several types of cancers. In combination with Vitamin E, selenium aids the production of antibodies and helps maintain a healthy heart. It also aids in the function of the pancreas, provides elasticity to tissues and helps cells defend themselves against damage from oxidation.
Serum The cell-free fluid of the bloodstream. It appears in a test tube after the blood clots and is often used in expressions relating to the levels of certain compounds in the blood stream.
Uterus (Uterine) The part of the female reproductive system specialized to allow the implantation, growth and nourishment of a fetus during pregnancy.
Vitamin E An essential fat-soluble vitamin. As an antioxidant, helps protect cell membranes, lipoproteins, fats and vitamin A from destructive oxidation. It helps protect red blood cells and is important for the proper function of nerves and muscles. For Vitamin E only, 1mg translates to 1 IU.
Yeast A single-cell organism that may cause infection in the mouth, vagina, gastrointestinal tract, and any or all bodily parts. Common yeast infections include candidiasis and thrush.
Last updated: Nov 08, 2009
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